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Our solutions for the hospitality industry provides automated data import, validation and processing modules that bridge food or restaurant chains with suppliers and head office financial and payroll systems.
Our Food Group Management System solves the need of large restaurant or food group chains to have a comprehensive electronic interface between its suppliers, restaurants and back office financial system for ordering, invoicing, menu sales and payroll with minimal user intervention. Our automation of data validation and generation of financial and payroll records saves substantial staff resources and provides for comprehensive management reports.
The Food Group Management System (FGMS) includes tools to control casual shifts and penalties with our Rostering; and to administrate menu costs with our Menu Control module and generate meaningful sales data. Our proven Award interpretation algorithm generates an accurate payroll from shift start finish times under complex casual awards. The Menu Control system offers menu costing and cost control with generation of consolidated purchase orders and cost validation of the supplier invoices.
Product Overview
The Food Group Management System includes:
- Electronic Ordering of Goods
- Receipt of Electronic Invoicing from Suppliers
- Item Price Control
- Periodic Stocktaking of Items
- Time and Attendance Entry and Award Interpretation
- Electronic Sales Collection and Analysis
- Electronic Recipe Maintenance and Calculation of Potential Costs
- Electronic Customer Satisfaction Surveys
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